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For
serious results, you need a serious trainer!
Karl
Slater
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Before
- Front
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After
- Front
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Hydrostatic
Weighing
Body Composition Test
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Before
(on 3/26/02)
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After
(on 6/26/02)
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Improvement
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| Bodyweight |
165
lbs |
159
lbs |
6
lbs. less |
| Percent
Fat |
19.4%
|
14.6%
|
4.8%
less |
| Fat
Weight |
32
lbs. |
23
lbs. |
9
lbs. less fat |
| Lean
Weight |
133
lbs. |
135
lbs. |
2
lbs. more muscle |
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More
Sculpted Body Shape
Measure-Tape Measure
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Before
(on 3/27/02)
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After
(on 6/25/02)
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Improvement
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| Chest |
38
¾" |
39
¼" |
½"
more |
| Waist |
35
¾" |
31
½" |
4
¼" less |
| Thigh |
22
½" |
23" |
½"
more |
| Calf |
14
¼" |
14
½" |
¼" more |
| Upper
Arm |
13
¼" |
13
¾" |
½"
more |
| Forearm |
11" |
12" |
1"
more |
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Improved
Aerobic Capacity
Measure-Aerobic Capacity
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Before
(on 3/27/02)
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After
(on 6/25/02)
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Improvement
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| Jogging/Running
in Heart Rate Target Zone |
20
min. in the morning, 3 days a week |
20
min. in the morning and 40 min. at night, 5 days per week
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40 min. more and 2 added days per week |
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Improved
Cholesterol
Measure - Cholesterol
Blood Test
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Before
(on 3/27/02)
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After
(on 6/25/02)
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Improvement
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| Total
Cholesterol |
192
|
135
|
57
mg/dl less |
| LDL/HDL
ratio |
3.1
|
3.4
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3
"point" Improvement |
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Before
- Side
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After
- Side
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Karl
Slater is one of my most successful clients. He totally transformed
his physique at the age of 52 by simultaneously losing fat and
gaining muscle. What's even more amazing is that he accomplished
this with no previous weight training experience. Karl had never
lifted a weight before in his life even though he was an accomplished
runner.
When
I first met Karl, he had the type of physique I would describe
as "skinny fat". He was not overweight in the traditional
sense, in fact, he appeared rather thin. However, his stomach
had started to develop the characteristic middle-aged spread that
often affects men in their 40's and 50's.
Karl
had been running for years but his muscle mass was lacking and
his bodyfat percentage was still too high. His original goal was
to develop some strength in his upper body and legs in order to
make his running more efficient. We began with a basic training
program so Karl could become accustomed to the different exercises.
I used light to moderate weights so Karl could perform each movement
with perfect form. Karl was a great student because he always
asked me a lot of questions regarding his exercise form as we
progressed through this learning curve.
In
March of 2002, after about six months of consistent weight training,
Karl announced to me that he was going to enter a Self Improvement
contest sponsored by Melaleuca, a company that Karl was involved
in. Karl had a deadline of 12 weeks in which to improve his body.
When
we began training for the competition, Karl weighed 165 pounds
with 19.4% bodyfat. That translates into 32 pounds of fat weight
and 133 pounds of lean muscle tissue. At the end of our 12 week
program, Karl weighed 159 pounds with only 14.6% bodyfat. His
fat weight had dropped nine pounds, from 32 pounds to only 23
pounds and his lean muscle tissue had actually increased from
133 pounds to 135 pounds. This is impressive considering that
Karl was losing fat while gaining muscle, not an easy thing to
accomplish!
Karl
trained with me three to four days per week. I designed a training
split in which we trained chest, back, shoulders and abs on one
day followed by legs and arms on the second training day. We trained
each bodypart an average of twice per week as Karl worked out
with me 3-4 days each week.
My
job with Karl during this 12 week period was to make sure he trained
with enough intensity so he could actually increase his muscle
mass while he was losing bodyfat. This is a very difficult task
since Karl was eating less calories in order to lose his body
fat. As a result, his energy was often lower than normal and it
would have been easier to train with lighter weights in order
to get through the workout. I wasn't about to let Karl slide however.
I wrote down each training session and pushed him to use heavier
weights and do more repetitions each and every workout. This training
intensity is what allowed Karl to not only maintain his muscle
mass while losing bodyfat but to actually gain muscle. Check out
his measurements! Karl gained muscle mass in each one of his body
parts while simultaneously losing fat.
I
also designed a nutrition plan for Karl to follow during this
12 week period. I have to give credit to Karl as he was very meticulous
in writing down exactly what he ate each day. He tracked his calories,
protein, carbohydrates and fats along with the amount of fiber
and sugar he consumed each day and then recorded it on his laptop
computer.
At the beginning of his preparation, I had Karl eat an average
of 3000 calories each day in order to increase his muscle mass
and strength. I wanted Karl to be as big and strong as possible
before we began cutting back on his calories so he could display
maximum definition at the end of his 12 week trial.
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Before
- Front
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After
- Front
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After
- Front
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After
4 weeks, I had Karl begin cutting back on his calories in order
to shed bodyfat and develop more definition in his physique. We
designed a diet in which Karl ate 2400 calories on his weight
training days and only 1800 calories on the days he did not weight
train. We arrived at these numbers through trial and error. It
was rather easy to determine the right amount of calories that
would allow Karl to gain muscle while losing fat because he was
so meticulous with his diet every day. It really made my job much
easier.
Karl
also began adding more cardio training to his workouts in the
middle of the 12 week preparation. I warned Karl in the beginning
that too much cardio combined with the calorie reduction of his
diet could result in a loss of muscle mass. As a result, I did
not have Karl increase his cardio training until week 7 of his
preparation. This proved to be perfect timing as Karl was able
to shed the last bit of fat he was holding while still maintaining
his muscle mass through the fat-loss process. In the end, Karl
displayed a six-pack that any teenager would be proud of!
An
added bonus to the improvement Karl made to his physique was in
his cholesterol level. At the beginning of his 12 week preparation,
Karl's total cholesterol was 192. By the time Karl had completed
his diet and training program, his total cholesterol had dropped
to a low 135. His LDL/HDL ratio was also improved. This is proof
that building muscle and losing fat not only improves your appearance
but, more importantly, also improves your health!
If
you are interested in transforming your body through a controlled
training and nutrition program the same way Karl did, contact
John today. To schedule an appointment
for a personal training consultation, contact him via email at
John@NaturalOlympia.com
or call him toll-free at 1-800-900-UNIV
(8648).
If
you do not live in the Chicago are but would like John to design
a Personalized Training and Nutrition Programs specifically for
you, click here for more information.
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